Non-GMO tortilla chips and your choice of one of our homemade salsas. Add fresh guacamole 1.75.
Our twist on the classic dish – a bowl of our homemade veggie chili, topped with Tillamook jack cheese, jalapeños and freshly made pico de gallo. Chips served on the side /add sour cream 1.00.
Our salads are made with locally-sourced ingredients and assembled to order. Any dressing may be substituted: Caesar, Sweet & Sour Sesame, Lemon-Parsley Vinaigrette, Avocado Lime dressing
A bed of romaine lettuce topped with Smart black beans, Tillamook jack cheese, pico de gallo and non-GMO tortilla chips and choice of avocado lime dressing or salsa. Add sour cream for 1.00.
A bed of baby greens and romaine lettuce topped with a mixture of broccoli and napa cabbage tossed in sweet and sour dressing finished with cilantro lime slaw, ripe avocado and local hazelnuts.
Romaine lettuce, croutons, shaved parmesan tossed with nori caesar dressing— our vegetarian take on a classic (make it vegan, omit the cheese).
Baby greens, julienned organic carrots, red cabbage, served with lemon-parsley vinaigrette on the side.
Lacinato kale tossed with locally made queso fresco and organic carrots with a lemon-parsley vinaigrette. Topped with dried local cranberries and pumpkin seeds.
Our soups are homemade and very hearty, with mostly vegan and vegetarian options in a delicious array of surprising flavors (but please note that a few of our soups contain dairy and/or meat). We always have our justly famous Veggie Chili available (yes, it's vegan), but otherwise, please check the board for today's selection.
Served with non-GMO tortilla chips on the side, see board for current offerings.
(Large Soup & Small Salad 8.00 / Small Soup & Small Salad 7.00)
Your salad choices are a small House Salad with dressing of your choice, a small Caesar “Chavez,” or a small Highway to Kale salad.
large “dry-grilled” flour tortilla, Tillamook jack cheese, fresh pico de gallo (chopped tomatoes, onions & cilantro)
Grilled veggies, Tillamook jack cheese, queso fresco, and Cilantro Pumpkin Seed Pesto.
Local Food Alliance certified corn, Tillamook jack cheese, mild green chiles, Cilantro Pumpkin Seed Pesto, fresh pico de gallo
Tillamook jack cheese, fresh pico de gallo, grilled Draper Valley natural chicken,Famous Spicy Barbecue sauce (sub for Mole sauce at no extra charge).
fresh leaf spinach, Tillamook jack cheese, fresh pico de gallo
Our bowls are inspired by exciting global flavors while using fresh, local ingredients to provide a balanced meal and increase your daily intake of veggies and whole foods.
* If you do not want a grain-based bowl (i.e. if you are "paleo"), you can substitute sautéed kale for an extra 2.00.
* All bowls are served with the sauce on top.
Grilled Draper Valley natural chicken breast, fresh veggie medley, spinach and sweet potatoes on a bed of brown rice served with a Southern Indian spicy coconut sauce.
Spiced green beans, steamed broccoli, seasoned organic tofu on brown rice, topped with a cilantro lime slaw and served with Thai Lemongrass Peanut sauce.
Grilled veggie mix and spiced green beans on a bed of sautéed kale topped with Draper Valley natural chicken breast served with Spanish Romesco Sauce.
Medley of lots of fresh veggies on a bed of brown rice and Smart pinto beans topped with fresh pico de gallo (served with your choice of fresh salsa).
Plantains and sweet potatoes on a bed of brown rice and Smart black beans topped with fresh pico de gallo (served with your choice of fresh salsa).
Organic mashed potatoes topped with steamed broccoli, local Food Alliance certified corn and Tillamook cheddar cheese.
Sautéed kale and steamed broccoli on a bed of grains (quinoa, local wheat berries, and barley) topped with house marinated tempeh and your choice of Cilantro Pumpkin Seed Pesto or Spanish Romesco sauce.
Our burritos are designed to provide complete nutrition while remaining aerodynamic and delicious. From traditional "Mission-style" burritos to our new international, "Exotic" burritos, you're sure to find something very tasty and even surprising.
* You can substitute a whole wheat tortilla for the traditional tortilla (n/c)
* All burritos can be made as bowls (n/c)
All burritos come with your choice of homemade salsas
Add Draper Valley Natural Chicken, Organic Tempeh or Organic Tofu 2.50
Make it DELUXE by adding sour cream & fresh guacamole 2.50
Really hungry? make it Mondo for an additional 1.75
Substitute for whole wheat tortilla NC
Smart pinto beans, organic brown rice, Tillamook jack, fresh pico de gallo (chopped tomatoes, onion, cilantro)
Smart pinto beans, Draper Valley natural chicken, organic brown rice, Tillamook jack cheese, fresh pico de gallo
Smart black beans, mild green chiles, local Food Alliance certified corn, Tillamook Jack cheese, organic brown rice, pico de gallo
Smart black beans, steamed spinach, Tillamook jack cheese, organic brown rice, pico de gallo
Smart pinto beans, grilled Draper Valley natural chicken, Tillamook jack cheese, organic brown rice, pico de gallo and our homemade Mole sauce
Smart pinto beans, grilled Draper Valley natural chicken, Tillamook jack cheese, local Food Alliance certified corn, organic brown rice, pico de gallo and our Famous Spicy Barbecue sauce
Add Draper Valley Natural Chicken, Organic Tempeh or Organic Tofu 2.50
Make it DELUXE by adding sour cream and fresh guacamole 2.50
Really hungry? make it Mondo for an additional 1.75
Substitute for whole wheat tortilla NC
Smart black beans, grilled veggie mix, sautéed kale, grain medley (quinoa,barley, local wheat berries) Tillamook jack cheese, pico de gallo and our homemade Moroccan sauce.
Smart black beans, steamed broccoli, spinach, grain medley (quinoa, barley, local wheat berries), cilantro lime slaw, green beans masala, and our Thai Lemongrass Peanut sauce, rolled in a whole-wheat tortilla.
Smart black beans, plantains, sweet potatoes, organic brown rice, pico de gallo and our Famous Spicy Barbecue sauce
We are always trying to come up with new burritos and bowls that are nourishing, flavorful and interesting. Check out the weekly special board above the counter.
Smart pinto beans, Tillamook jack cheese wrapped in a flour tortilla
Organic mashed potatoes with Tillamook cheddar cheese
Dry-grilled flour tortilla with Tillamook jack cheese
Smart pinto beans and organic brown rice
Smart pinto beans, Tillamook jack cheese and tortilla chips on the side
Mini Burrito or Mini Quesadilla, steamed broccoli or corn, and small apple juice or milk.
Substitute Black Beans for Pinto Beans N/C
Add Black Beans, Pinto Beans, or Rice 0.75
Add Corn, Broccoli, or Spinach 1.00
Add Draper Valley Natural Chicken 1.25
Add Organic Tofu or Organic Tempeh 1.25
Mango, banana, and pineapple juice.
Blueberries, strawberries, peach, and apple juice.
Our smoothies are made with fruit and unsweetened fruit juice ONLY — no additives, no sweeteners, no extenders or ice, and no unsightly bathtub ring.This is an incredibly tasty way to increase one’s consumption of fruit, vitamins, antioxidants, fiber and phytonutrients. All berries are, of course, locally grown.
Blueberries, marionberries, strawberries, banana, and apple juice
Mango, peach, banana, fresh lemon and apple juice
Marionberries, fresh ginger, banana, and apple juice
Strawberries, banana, organic peanut butter, and apple juice
Mango, banana, organic yogurt, apple juice, and a dash of turmeric
Strawberries, marionberries, peaches, chia seeds, and pineapple juice
Banana, shredded coconut, pineapple juice
Mango, banana, and pineapple juice
Strawberries, banana, and apple juice
Organic Non-Fat Yogurt 0.50
Emergen-C 0.75
Protein Powder 0.50
Fresh Lemon Juice 0.50
Organic Peanut Butter 1.00
Spirulina 1.00
Chia Seeds 0.75
Soy Milk 0.50
Turmeric 0.50
Fresh Ginger 0.50
See bottle selection on counter.
Available at select locations only.
Regular or herbal, free refills
Organic, fair trade, small batch roasted, one free refill
Please see board for current selection and prices.
Available at select locations. Please see board for current selection and prices.
Grilled Chicken Breast 3.50
Organic Tofu 3.50
Marinated Organic Tempeh 3.50
Organic Mashed Potatoes 2.50
Rice & Beans 4.00
Organic Brown Rice 2.00
Grain Medley 2.00
Green Beans Masala 2.50
Sauteed Kale 3.00
Sweet Corn 2.50
Broccoli 2.50
Spinach 2.50
Grilled Veggies 2.50
Plantains 2.50
Sweet Potatoes 2.50
Tortilla 0.75
Grilled Chicken 2.50
Organic Tempeh 2.50
Organic Tofu 2.50
Deluxe (sour cream & guacamole) 2.50
Vegan Deluxe (vegan sour cream & guacamole) 2.75
Sour Cream 1.00
Vegan Sour Cream 1.25
Guacamole 1.75
Tillamook Jack 1.25
Tillamook Cheddar 1.25
Vegan Daiya Cheese 2.25
Mashed Potatoes 1.00
Spinach 1.00
Broccoli 1.00
Cilantro Lime Slaw 1.00
Sauteed Kale 1.00
Grilled Veggies 1.00
Sweet Corn 1.00
Plantains 1.00
Green Beans Masala 1.00
Pico de Gallo 0.75
Mild Green Tomatillo Cilantro N/C
Medium Red Chipotle N/C
Hot! Orange Habanero N/C
Mole Sauce 1.00
Spicy BBQ 1.00
Moroccan 1.00
Lemongrass Peanut 1.00
South Indian Coconut 1.00
Cilantro Pumpkin Seed Pesto 1.50
Spanish Romesco 1.50
